Summer is the perfect time to enjoy the rich bounty of our local farms. Work up an appetite on this steady-paced four-mile hike through Boyce Park and afterward we'll visit Eight Acres, where Chef Don Winkie incorporates farm-fresh ingredients into his dishes. Price including brunch is $20 for members, $27 for non-members. Level of Difficulty is 'Easy'.
Special Instructions: This experience is offered in partnership with Venture Outdoors, please register on their website: https://www.ventureoutdoors.org/activities-calendar/?wppb=program&month=8&calyear=2015&=&tmpl=register&id=687